Introduction

It’s easy to boil eggs. But how long do you cook them? If the answer isn’t clear on the pack, you’ll need to test it out for yourself. That’s where we come in: we’ve got all the answers about how long does it take for hard boiled eggs to cook perfectly every time.

How long do hard boiled eggs take to cook?

Hard boiled eggs are cooked when the egg white is firm and solid. They are not fully cooked until the white has set, but this can take anywhere from 15 to 25 minutes depending on how you want your eggs–the more time you let them boil, the firmer they’ll be.

Hard boiled eggs can be cooked in a pot of boiling water or in the microwave (see below).

Do you like your eggs cooked for 15 minutes or for 25 minutes?

If you’re looking for a standard cooking time for hard boiled eggs, 15 minutes is what we’d recommend. This will give your egg yolks a nice golden color and set them up for peeling easily once they’re cooked.

If you prefer your yolk to be more runny than that–a great option if you want to serve them as deviled eggs–you can cook them for 25 minutes instead. The extra five minutes will give the whites time to firm up while still allowing the liquidy yolk inside its shell room to move around freely during boiling.

How Long Does It Take to Boil Eggs?

Boil eggs are one of the most popular breakfast items in the world. They’re also a great option for lunch or dinner, as they can be paired with almost any dish and eaten at any time of day.

The question “How long does it take to boil eggs?” is commonly asked by novice cooks who have never boiled an egg before. In this article, we’ll answer that question and give you tips on how long it takes to hard boil eggs so that you can make them perfectly every time!

What Is the Best Way to Boil Eggs?

Hard boiled eggs are delicious and easy to make, but they can be tricky. If you don’t know how long to boil them for, your hard boiled egg will be runny or dry. Follow these simple steps and learn how long it takes for a perfect hard boiled egg!

• Use a pot with at least 1 inch of water in it
• Bring the water to a boil over high heat
• Add your eggs (do not crowd them) and cover immediately so they cook evenly; let them boil for 15 minutes until firm but not rubbery inside (the yolk should still be yellow). Remove from heat and rinse with cold water if desired–this will help stop cooking so you don’t end up with an overcooked yolk! Then peel away those shells before enjoying this classic breakfast treat!

It depends on your preferred doneness.

It depends on your preferred doneness.

If you like the egg to be soft and runny, boil for 3 minutes.

If you like it to be firm but not hard, boil for 5 minutes.

If you want a very hard boiled egg that’s easy to peel, boil them for 7-10 minutes (depending on size).

Conclusion

Now you know how long it takes to boil eggs. The best thing about hard boiled eggs is that they are so versatile! You can eat them as a snack, use them in recipes or just eat them plain. They’re delicious no matter how you prepare them!