How Long Do You Cook a 2 Lb Meatloaf June 2023 El Reno Ok

Table of Contents

Introduction

Meatloaf is a classic comfort food. We’ve all had it at some point or another, but have you ever wondered how long you should cook a meatloaf? The answer may surprise you!

Preheat the oven to 350 degrees F.

To preheat the oven, turn it on and set it to 350 degrees F. The purpose of preheating is to warm up the oven so that when you put your meatloaf in, it will cook at an even temperature. If you don’t preheat, there’s a chance that parts of your loaf could burn while other parts remain raw.

If you have a small kitchen (or live in a small apartment), this process may take longer than five minutes; however, if you’re using a convection oven (which circulates hot air throughout), then two minutes should suffice.

Put the ground beef, minced onion and parsley into a large bowl.

To make the meatloaf:

Put the ground beef, minced onion and parsley into a large bowl.
Add salt and pepper to taste.
Knead until combined.
Form into a loaf on a greased baking sheet (for best results use parchment paper).

Mix together and add salt and pepper. Knead until combined.

Mix together and add salt and pepper. Knead until combined. Don’t overmix, it will make the meatloaf tough.

Shape the mixture into a loaf on a baking sheet.

Shape the mixture into a loaf on a baking sheet.
Use a spatula to shape it, or use a meatloaf pan if you have one

Bake until an inserted thermometer reads 165 degrees F, about 1 hour 15 minutes. Let rest 5 minutes before slicing.

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If you are cooking meatloaf, know how long it will take to cook before you start!

If you’re cooking a meatloaf, know how long it will take to cook before you start! Meatloaf is a classic dish that can be made with any number of ingredients and flavors. It’s also a great way to use up leftovers and get your kids eating meat–especially if they don’t like the taste or texture of beef (or even poultry). Making your own family recipe is fun too!