Introduction
Bacon is delicious and it’s easy to cook. But how do you know when it’s ready? How long does it take to cook bacon in the oven and on the stove? We’re here to help answer those questions.
How long to cook bacon on stove.
If you’re wondering how long to cook bacon on stove, the answer is simple: it depends.
There are a few variables that determine how long it takes for your bacon to cook through and become crispy. These include the thickness of your slices, their positioning in the pan (if you’re frying them), and even whether or not they’ve been frozen before cooking! But there are also some general rules of thumb that can help guide you along as well.
Step 1
To start, you’ll need to know how many pieces of bacon you’ll be cooking and how thick the bacon is. If it’s just a few slices, then this method will work fine for you. For larger batches, I would recommend using an oven instead because it will cook more evenly and take less time overall. Once that’s been decided, it’s time to heat up your stovetop!
Next up: setting the temperature and timing for each type of bacon.
Step 2
- Heat a large skillet over medium-high heat.
- Add the bacon and cook until it is browned on both sides, about 5 minutes total (2 minutes per side). Remove from the pan and drain on paper towels.
Step 3
Now that you have your pan on the stove, it’s time to cook. If you have an electric stove, heat up the burner to medium-low and let it get hot for a few minutes. Make sure that your bacon is spaced out so that it isn’t overlapping or touching each other in any way, as this can cause burning.
Once your pan and burner are ready, place one piece of bacon into each slot on top of your wire rack; then turn down heat slightly (to low) and let them cook for 8-10 minutes or until they’re done to perfection! Check every few minutes by sliding a fork under one end – if there’s no resistance when you lift up the fork with its load attached by cooked meaty goodness then those bacons are ready!
There are a few factors that determine how long to cook bacon on stove.
How long it takes to cook bacon on the stove depends on a few factors. The thickness and size of your bacon, how much you are cooking and how hot you cook it will all affect how long it takes for your bacon to be done.
The key is keeping an eye on it so that nothing burns!
Conclusion
We hope this article has helped you to understand how long to cook bacon on stove. The most important thing to remember is that it’s better to overcook than undercook your bacon. Always keep an eye on the pan and make sure that there is no burning!