How Long to Cook Chicken Breast in Oven at 350 March 2023 El Reno Ok

Table of Contents

Introduction

We’ve all been there. You’re late to pick up your kids, or you’ve got a busier day than anticipated and need to get dinner on the table fast. There’s nothing wrong with taking the easy way out by cooking chicken breasts in an oven at 350 F (177 C), but how long do they need to cook? Here’s a breakdown of three different ways:

Oven-roasted chicken breasts are a quick and easy way to get dinner on the table. They’re also a great way to use up leftovers, if you’ve got any.

Chicken breast is one of the most versatile proteins out there, whether you’re making an old standby or trying something new. And it’s easy enough for even novice cooks: just toss chicken breasts with olive oil and seasonings in an ovenproof dish, slide them into the oven at 350 degrees Fahrenheit (175 Celsius), then come back when they’re done!

How Long to Cook Chicken Breast in Oven at 350 F (177 C)

When you’re cooking chicken breast, the oven temperature should be 350 F (177 C). If you want to cook the chicken faster, then increase the heat by 10 degrees. For example, if your oven can go up to 400 F (204 C), then set it at 390 F (199 C).

If you want to slow down the cooking process in order for your meat to absorb more flavor from marinades and sauces without drying out too much or burning on top of the stovetop grill pan (which can happen quickly if not monitored closely), then lower your oven temperature by 20 degrees or so until done. For example: If you have an electric range with two burners on top rated at 1800 watts each and want both burners turned on full blast while still keeping them separated from each other by about 6 inches away from one another; that would equate out roughly around 2200 watts total across both burners–so subtracting 100 watts per burner gives us 2100 watts total output power being used here today!

There are a few different methods for cooking chicken breasts in the oven at 350 F (177 C). Each method has its pros and cons and some work better for certain recipes than others.

The first method is to simply bake your chicken breast at 350 F (177 C) until it’s done, which can take anywhere from 20 minutes to an hour or more depending on how thick your meat is and how well you like it done. This is probably the most common way people cook their chicken breasts because it’s easy, but there are two downsides: You’ll need to keep an eye on them so they don’t burn on top or get dry on the inside – not ideal if you want consistent results every time! Also, be careful not to overcook them since this will cause moisture loss through evaporation when exposed directly under high heat temperatures like those present when baking foods such as breads or pastries too long; this results in hardened textures that don’t taste as delicious either…

10-Minute Roast Method

This method is best for a quick meal, or if you’re just cooking one breast. It’s also good for reheating leftovers.

Preheat the oven to 350 F (175 C). Place the chicken breasts on a baking sheet, then bake until they reach an internal temperature of 165 F (74 C), about 10 minutes. For extra flavor and crispiness, baste with oil before baking and brush with more after they come out of the oven.

20 Minute Roast Method

This method is best for a thin, boneless chicken breast that’s been seasoned and rubbed with oil. The 20-minute roast time will give you a juicy, tender result–and this method works well with a variety of seasonings (rosemary and garlic are favorites).

This method isn’t suitable for thicker cuts like bone-in breasts or whole chickens because they require more time to cook through completely. If you want to try this method on other cuts of meat or poultry, check out our guide How Long To Cook Chicken Breast In Oven At 350 F?

25-30 Minute Roast Method

Preheat the oven to 350F. Place the chicken on a baking sheet and cook for 25 minutes, turning once halfway through. Remove from oven and let rest 5 minutes before serving

Here’s how long to cook chicken breast in an oven at 350 F

Cooking time will depend on the size of your chicken breasts. It’s going to take less time to cook if you’ve got small ones and more if they’re large.
If you want to cook them in foil, add about 5 minutes on top of what the recipe calls for (so for example: 15 minutes at 350 F).
If you want to cook them in a skillet or baking dish, subtract about 5 minutes from what the recipe calls for (so for example: 25 minutes at 350 F).

Conclusion

If you’re looking for a quick and easy way to cook chicken breasts in the oven, I recommend using the 10-Minute Roast Method. It’s quick, simple and works well with most recipes. If you want more flavor or don’t have time for marinating before cooking then use either of the longer methods listed above.