Introduction

Steak is a popular dish to cook in the air fryer. There are a variety of cuts of steak that you can choose from, such as sirloin, rib eye and filet mignon. The cooking time for each variety varies because it depends on how thick the steak is and what temperature setting you use with your air fryer.

5 minutes

5 minutes is the minimum time you should cook your steak in an air fryer. This will keep it juicy and tender, while keeping it from drying out.

If you’re using a regular oven, it’s best to cook the steak for 5 minutes at 350 degrees Fahrenheit. The same goes for grilling–the general rule is that steaks should be cooked for about 5 minutes on each side before being removed from heat source (grill or stovetop).

7 minutes

Steak is cooked through and browned, but it’s not tender.

Tenderness is a result of slow cooking, which can take between 3-4 hours in an oven or on the stovetop. Because air fryers operate at a much higher temperature than traditional methods, they don’t have time to break down collagen (the protein found in connective tissue) into gelatin before your steak reaches its desired temperature.

10 minutes

The maximum recommended cooking time for a steak in an air fryer is 10 minutes.

If you exceed this time, your steak will be overdone and dry. If you’re interested in learning more about how long to cook a steak in an air fryer, see our guide on How Long Should You Cook Steak?

Steaks can be cooked in the air fryer.

A steak is a great choice for the air fryer. Air frying is a healthy way to cook meat, as it uses less oil than other methods and allows you to control the temperature of your food. However, if you don’t know how long to cook steak in an air fryer or you don’t have a meat thermometer on hand, it can be tricky knowing when your meal is ready.

• Use a meat thermometer: You can use an instant-read thermometer or other type that measures internal temperature (such as this one). Use this tool every time and make sure that all parts of your steak reach at least 145 degrees Fahrenheit before removing from heat.* Don’t overcook it: Overcooked meat will dry out quickly and become tough; undercooked meats can cause food poisoning!

Conclusion

We hope this article has given you a better understanding of how long to cook steak in an air fryer. We also want to remind readers that there are many other ways to prepare steak, including using an oven or stovetop. This information should help you decide what works best for your needs!