Are you tired of the traditional oven-baked turkey wings? If yes, then it’s time to try something new – air fryer turkey wings! Air fryers have become increasingly popular in recent years as a healthier alternative to deep-frying. They use hot air to cook food, resulting in crispy and delicious meals without the extra oil.

In this article, we’ll show you how to cook turkey wings in an air fryer, step-by-step. From preparing the turkey wings to serving and enjoying them, we’ve got you covered. So, let’s get started!

Preparing the Turkey Wings

The first step to cooking turkey wings in an air fryer is to prepare them correctly. Start by cleaning the turkey wings with water and patting them dry with paper towels. This step is crucial as it removes any dirt or bacteria that might be present on the turkey wings.

Once the turkey wings are clean, it’s time to add some flavor. Season the turkey wings with your preferred spices or seasonings. You can use a pre-made seasoning blend or create your own by combining salt, pepper, garlic powder, onion powder, and paprika.

If you have time, marinating the turkey wings overnight will enhance the flavor. You can use your favorite marinade or create one by mixing olive oil, soy sauce, honey, and garlic.

Finally, let the turkey wings sit at room temperature for 30 minutes before cooking. This step ensures that the turkey wings cook evenly and helps to prevent them from drying out.

Setting up the Air Fryer

Before cooking the turkey wings, ensure that your air fryer is preheated to the right temperature. Set the temperature to 380°F and let the air fryer preheat for 5 minutes.

Next, adjust the time settings based on the size and thickness of the turkey wings. For small turkey wings, cook them for 15 minutes, while larger ones may take up to 25 minutes. Remember to flip the turkey wings halfway through cooking to ensure that they cook evenly.

Once the air fryer is preheated and the turkey wings are seasoned, it’s time to get cooking! The following sections will show you how to cook the turkey wings and serve them for a delicious and healthy meal.

Setting up the Air Fryer

Once your turkey wings are ready, the next step is to set up the air fryer. Preheat the air fryer to 380°F for five minutes before cooking. This ensures that the air fryer is hot enough to cook the turkey wings evenly and achieve the desired crispiness.

Next, adjust the temperature and time settings based on the size and thickness of the turkey wings. Small turkey wings may take 15 minutes to cook, while larger ones may take up to 25 minutes. It’s important to flip the turkey wings halfway through cooking to ensure that they cook evenly on both sides.

Cooking the Turkey Wings

When it’s time to cook the turkey wings, place them in the air fryer basket in a single layer. Don’t overcrowd the basket, as this will prevent the hot air from circulating around the turkey wings and may result in uneven cooking. If you have a large batch of turkey wings, cook them in batches to avoid overcrowding.

After placing the turkey wings in the basket, set the timer to the recommended cooking time based on their size and thickness. Halfway through cooking, use tongs to flip the turkey wings to ensure that they cook evenly on both sides. This will also help to achieve a crispy exterior on both sides of the turkey wings.

To ensure that the turkey wings are fully cooked, check the internal temperature with a meat thermometer. The turkey wings should have an internal temperature of 165°F. If the temperature is lower, continue cooking for a few more minutes and check again. Once the turkey wings are fully cooked, remove them from the air fryer basket and let them rest for a few minutes before serving.

Now that you know how to cook turkey wings in an air fryer, it’s time to get creative with serving suggestions and enjoy your delicious and healthy meal.